Avocado crema
Smoked chicken, Mexican white cheese, sour cream, pico de gallo, serrano salsa verde
Melted American and sharp cheddar cheeses with bell pepper, onion, garlic, and pickled jalapeños
A refreshing, Mexican-style seafood cocktail made with a special blend of diced avocados, pico de gallo, and fire-roasted Anaheim chiles
With chips, salsa, and choice of 3 toppers
White cheddar dust
Tomatoes, cucumber, sweet onion, radishes, carrots, croutons, choice of dressing
Wood-roasted chicken, romaine, spinach, apples, Texas goat cheese, croutons, candied pecans, vinaigrette
Served with fries
Slow-roasted over mesquite and basted with garlic, lemon, and thyme
Skirt steak grilled over mesquite with toreados, cebollitas, salsa, and handmade tortillas
Served fish camp style—it’ll save you a sunburn!
Our signature chili—hand-cut Texas venison with cheddar, jalapeños, onion and FRITOS®
Layers of venison chili, FRITOS ®, grated cheddar, and diced onions, served a la carte
Mesquite-grilled chicken breast, Swiss, bacon, mayo, lettuce, and avocado on a buttered and toasted homemade bun
½ lb in-house ground proprietary burger blend on a buttered and toasted homemade bun
With pecorino Romano and lemon
Our luscious original since 1977, handmade with farm-fresh eggs and all-natural Texas pecans
A Goode Company classic topped with whipped cream, chocolate shavings, and toasted almonds
Ask your server for details.
Rocks or Frozen
